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Fresh advice for aged care kitchens: The Weekend Australian

“Just a few dollars a day are being spent on feeding some of Australia’s most vulnerable citizens. New research by accountants Stewart-Brown reveals that residential aged-care homes with their own kitchens spend an average of $9.07 a resident a day on food — a figure that covers meals as well as the cost of cutlery, crockery, serviettes and nutritional supplements.” Michelle Rowe, The Weekend Australian “Fresh advice for aged care kitchens”; July 5-6, 2014 Read the […]

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