Cherie Hugo, Australian Ageing Agenda “A Groundswell of Change”; January, 2016 Subscribe to the magazine on their website
Category Archives: News and Updates
“Food is more than a means of sustenance. It has to be a pleasure and bring joy to those who need joy.” A good food life for all, and all that encompasses, is what drives Maggie Beer. Maggie’s hope for every Australian to have a good food life leads her to work on many levels, with the hope of encouraging everyone to enjoy quality, seasonal cooking every day. Earlier this year Maggie announced that she has partnered with Country Health SA to improve the quality of food in the state’s regional aged-care homes as part of the South Australian State Government’s Ageing Action Plan. Maggie will be unveiling her involvement in further initiatives during a major forum at this year’s Tasting Australia festival (April 27 – May 4) in Adelaide.